Your search returned 3 results.

1.
Halal foods in the global retail industry/ Raja Nerina Raja Yusof.

by Raja Nerina Raja Yusof, Dr [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Serdang, Selangor: Universiti Putra Malaysia Press, 2013Availability: Items available for loan: Pusat Sumber Pendidikan IABICall number: 297.576 RNR 2013 (5), Pusat Sumber Pendidikan IABCSWKCall number: 297.576/RAJ 2013 (5).

2.
Pengurusan Produk Halal di Malaysia/ editor Suhaimi Ab Rahman, Jafri Abdullah

by Suhaimi Ab Rahman [editor] | Jafri Abdullah [editor].

Material type: Text Text Publication details: Serdang, Selangor: Penerbit Universiti Putra Malaysia, 2013Availability: Items available for loan: Pusat Sumber Pendidikan IABICall number: 338.19595 PEN 2011 (5), Pusat Sumber Pendidikan IABCSWKCall number: 338.19595/PEN 2011 (5).

3.
Halal: All That You Need To Know.$n Vol. 1/ Edited by YUMI ZUHANIS HAS-YUN HASHIM.

by Yumi Zuhanis Has-Yun Hashim, 1977- [editor.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Kuala Lumpur : Institut Terjemahan & Buku Malaysia, 2013Availability: Items available for loan: Pusat Sumber Pendidikan IABCSWKCall number: 297.576/HAL 2013 (5).

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