Status kualiti makanan di kafetaria / Noor Aziah Abdul Aziz, Normala Abdul Wahid.

By: Noor Aziah Abdul AzizContributor(s): Normala Abdul Wahid | Universiti Sains MalaysiaMaterial type: TextTextSeries: Siri kampus sejahtera ; 3Publication details: Pulau Pinang : Penerbit Universiti Sains Malaysia, 2003Description: vii, 19ms. : il. wrn. ; 23cmISBN: 9838612421Subject(s): Food service | Food -- QualityDDC classification: 641.577
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current library Call number Status Date due Barcode
BUKU BUKU Pusat Sumber Pendidikan IABCGH
641.577 NOO 2003 (Browse shelf (Opens below)) Available 118871
BUKU BUKU Pusat Sumber Pendidikan IABCGH
641.577 NOO 2003 (Browse shelf (Opens below)) Available 118872

KAMPUS SEJAHTERA

Mengandungi rujukan bibliografi

There are no comments on this title.

to post a comment.

Disclaimer:

Aminuddin Baki Institute will not be liable for any loss or damage caused by the usage of any information obtained from this portal.

All Rights Reserved © 2021 INSTITUT AMINUDDIN BAKI, MINISTRY OF EDUCATION MALAYSIA


Powered by Koha