Pengurusan Produk Halal di Malaysia/ editor Suhaimi Ab Rahman, Jafri Abdullah

Contributor(s): Suhaimi Ab Rahman [editor] | Jafri Abdullah [editor]Material type: TextTextPublication details: Serdang, Selangor: Penerbit Universiti Putra Malaysia, 2013Description: viii, 238p.; 25cmISBN: 9789673442652Subject(s): Halal food industry -- Malaysia | Halal food -- MalaysiaDDC classification: 338.19595 PEN 2011
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Item type Current library Call number Status Date due Barcode
BUKU BUKU Pusat Sumber Pendidikan IABCSWK
338.19595/PEN 2011 (Browse shelf (Opens below)) Available SWK0000003340
BUKU BUKU Pusat Sumber Pendidikan IABCSWK
338.19595/PEN 2011 (Browse shelf (Opens below)) Available SWK0000003341
BUKU BUKU Pusat Sumber Pendidikan IABCSWK
338.19595/PEN 2011 (Browse shelf (Opens below)) Available SWK0000003342
BUKU BUKU Pusat Sumber Pendidikan IABCSWK
338.19595/PEN 2011 (Browse shelf (Opens below)) Available SWK0000003343
BUKU BUKU Pusat Sumber Pendidikan IABCSWK
338.19595/PEN 2011 (Browse shelf (Opens below)) Available SWK0000003344
BUKU BUKU Pusat Sumber Pendidikan IABI
338.19595 PEN 2011 (Browse shelf (Opens below)) Available 0000006016
BUKU BUKU Pusat Sumber Pendidikan IABI
338.19595 PEN 2011 (Browse shelf (Opens below)) Available 0000006017
BUKU BUKU Pusat Sumber Pendidikan IABI
338.19595 PEN 2011 (Browse shelf (Opens below)) Available 0000006018
BUKU BUKU Pusat Sumber Pendidikan IABI
338.19595 PEN 2011 (Browse shelf (Opens below)) Available 0000006019
BUKU BUKU Pusat Sumber Pendidikan IABI
338.19595 PEN 2011 (Browse shelf (Opens below)) Available 0000006020

Includes bibliographical references and index

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